A favourite of all the party-loving gods of Olympus, our classic feta cheese has a dry and smooth texture with a salty zing to bring out the best in any food it's served up with.
Try our classic feta cheese in your salads, serve it on an antipasto platter, or pop it on a pizza. Our classic feta is also heavenly in pies (have you tried making spanakopita?), stews and au naturel...with a nip of your favourite ouzo on the side!
Our classic feta won a gold medal in the 2021 NZ Champions of Cheese Awards.